Garlic Butter Steak Bites with Roasted Potatoes & Green Beans

Garlic Butter Steak Bites with Roasted Potatoes & Green Beans — A 5-Star Dinner Made in One Pan

If you’re searching for a restaurant-quality dinner that’s quick, skillet-ready, and insanely flavorful, Garlic Butter Steak Bites with Roasted Potatoes & Green Beans is the ultimate high-protein, family-friendly meal. This dish delivers perfectly seared juicy steak cubes tossed in rich garlic herb butter, paired with crispy roasted baby potatoes and tender green beans for the perfect balanced dinner — all made in under 30 minutes.

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Why This Recipe Attracts 

✅ Steak = premium, high-value category
✅ Keto / high-protein / low-carb / gluten-free = top performing AdSense niches
✅ One-pan dinner recipes dominate on Pinterest 
✅ Meal prep friendly — great for weight loss & gym audience
✅ Garlic butter + cast iron — trending food content combo

Ingredients You’ll Need

• 1–1.5 lb sirloin or ribeye steak, cut into bite-sized cubes
• 1 lb baby potatoes, halved
• 2 cups fresh green beans, trimmed
• 4 tbsp butter
• 4 cloves fresh garlic, minced
• 1 tbsp fresh parsley or rosemary (optional)
• Salt, black pepper, paprika, garlic powder

How to Make It (Fast & Flavor Loaded)

1. Roast or air fry the potatoes until golden and crispy.
2. Sear the steak bites in a super hot skillet for perfect crust — 2 min per side.
3. Add minced garlic + butter and let it melt into a rich golden sauce.
4. Toss in roasted potatoes and blanched green beans — let everything get coated.
5. Serve sizzling hot with extra garlic butter drizzle.

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Final Take

This is the kind of effortless gourmet meal that looks fine-dining but cooks like weeknight magic — buttery steak, crispy potatoes, vibrant green beans — everything in one skillet with max flavor, zero stress.